Starter
Obanzai
Market Vegetables
Three Kinds of Appetizers
Yakiniku
Atsugiri Tongue (Thick Cut Beef Tongue)
Thick Cut Harami
Japanese A5 Wagyu Striploin
Japanese A5 Wagyu Chateaubriand
Lobster
Sukiyaki
Japanese A5 Wagyu Misuji
Japanese A5 Wagyu Sirloin
Udon Noodle
Dessert
Choice of
Almond Pudding (or)
Ice-cream with Miso Caramel
Starter
Obanzai
Market Vegetables
Two Kinds of Appetizers
Yakiniku
Atsugiri Tongue (Thick Cut Beef Tongue)
Thick Cut Harami
Diamond Cut Kalbi
Japanese A5 Wagyu Tenderloin
Prawn
Sukiyaki
Japanese A5 Wagyu Misuji
Japanese A5 Wagyu Sirloin
Udon Noodle
Dessert
Choice of
Almond Pudding (or)
Ice-cream with Miso Caramel
Starter
Obanzai
Market Vegetables
Japanese A5 Wagyu Sushi
Yakiniku
Beef Tongue
Kalbi
Harami
Tenderloin
Diamond Cut Kalbi
Prawn
Hot Dish
Tofu Jjigae
Rice
Dessert
Choice of
Almond Pudding (or)
Ice-cream with Miso Caramel
Chef’s Selection of Cuts
Fillet
Center Cut Fillet
Seafood Kimchi
Mixed Greens, House Soy Sauce Dressing
Mixed Greens with Spicy Scallions
Deep Fried Garlic
Seared Premium Wagyu, Sushi Rice
Seared Premium Wagyu, Caviar, Sushi Rice
Premium Wagyu, Caviar, Egg Yolk
Prime Wagyu, Egg Yolk
Rice with Beef, Assorted Namul, Chive, Scallion & Egg in Spicy Beef Broth Soup
Rice with Beef Tail, Radish, Scallion & Egg in Beef Broth Soup
Beef, Namul, Napa Kimchi & Egg over Rice with Chili Paste In a Sizzling Stone Pot
Beef Tail Porridge in Beef Broth Soup
Beef over Rice in Sizzling Stone Pot
Seasoned Chopped Scallion & Yolk over Rice
Noodle with Kimchi, Scallion and Boiled Egg in Cold Chicken Broth Soup
Noodle with Beef, Assorted Namul, Chive, Scallion and Egg in Spicy Beef Broth Soup
Spicy Cold Noodle with Kimchi, Scallion, Cucumber, Green Salad & Egg
Beef, Assorted Namul, Chive, Scallion & Egg in Spicy Beef Broth Soup
Beef Tail, Radish, Scallion & Egg in Beef Broth Soup
Radish, Carrot, Chive, Scallion & Egg in Beef Broth Soup
Wakame Seaweed & Scallion in Beef Broth Soup
Kimchi, Tofu, Bean Sprout, Radish, Carrot, Chive, Scallion & Egg in Beef Broth Soup
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